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Growing Resilient Systems Through
Food, Nature, Community

SeedFuture is an initiative dedicated to advancing regional system change across Southeast Asia.

We collaborate closely with local ecosystems and communities to address the deeply interconnected social, ecological, and economic challenges.

We work alongside community leaders, entrepreneurs, and aligned funders and organizations to drive change through storytelling, education, and innovation.

Image by Elaine Casap
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WHY HERE?

WHY NOW?

Youth and communities face growing barriers to land access, intergenerational knowledge transfer, and livelihood pathways

Place-based changemakers are pioneering solutions—but often lack the tools, resources, and visibility to scale impact

Capital and business can enable a powerful shift—when aligned with the rhythms of nature and community

Food system transformation is a central pillar of our work—as both a pathway and a catalyst for ecological balance, cultural continuity, and community wellbeing.

What We Do

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Taste of the Land: The Narrative Engine

We spotlight place-based changemakers and solutions through storytelling, shared learning, and cross-cultural exchange. Our initiative reveals the foodways, landscapes, and community wisdom across Asia—beginning in Bali.

 

These stories build trust and unlock collaboration—laying groundwork for systems change. By anchoring narrative in place, we nurture intergenerational care, and connect funders and partners to grounded ecosystems.

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Educational & Tool-Based Solutions

We partner with industry stakeholders to model and apply practical tools that embed sustainable food practices into sourcing, on-site production, and talent development.
 

We also collaborate with educators to equip the next generation of food and hospitality leaders with systems thinking, agroecology, and culturally rooted culinary innovation.

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Collaboration & Bridging Bioregions

Southeast Asia's cultural richness and ecological diversity create a unique platform.

We connect Southeast Asia's regenerative food movement with international partners—bridging indigenous wisdom and global innovation to strengthen capacity on the ground.

Meet The Team

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An Wang

An is an impact investor and entrepreneur with 10+ years of experience across finance, startups, and social innovation. She also oversees an impact investment and venture philanthropy portfolio. She previously managed multimillion-dollar impact portfolios at U.S.- based funds.

 

Born on a farm in China, An’s journey led her from rural roots to building a successful career in the U.S. She returned to Asia in 2020 to deepen her work in regenerative food and system change.

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Hanson Gong

Hanson is a private investor and Managing Partner at Oogway Capital, a family office focused on climate and inclusive systems change. He also oversees a family foundation supporting catalytic and blended capital models.

With a background in consulting at Deloitte, he brings cross-sector expertise from supply chains to retail. Hanson holds degrees from Tufts and MIT Sloan in economics, entrepreneurship, and sustainability.

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Roger Pho

Roger is an entrepreneur and family business executive based in Indonesia. He leads PT Sarana Daun Hijau, a biofertilizer company advancing ecosystem restoration through localized, high-performance inputs for crops like coffee and cacao.

He also spearheads capacity-building for smallholder farmers, codeveloping training programs in permaculture, agroforestry, and postharvest systems to strengthen local resilience.

Who We Work With 

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Change makers dedicating their energy, talent, and resources to building more resilient and equitable food systems

At SeedFuture, we work alongside the pioneers and heroes who embody regeneration in their lives and work. These are purpose-driven leaders transforming food and hospitality—bridging producers, markets, and community impact. Rooted in deep connection with themselves, their communities, and nature, they believe in the power of collective action and are stepping into leadership roles to reshape the systems around them.
 

We especially invite values-aligned partners across food, farming, and sustainable hospitality and real estate—impact investors, philanthropists, business and societal leaders, entrepreneurs, scientists, artists, and networks—to collaborate with us.

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